Labor Day Grill Recipes Your Guests Will Love

Labor Day marks the unofficial end of summer, and what better way to celebrate than with a fantastic grill-out? Whether you're a seasoned grill master or just starting out, these recipes are sure to impress your guests.

Must-Try Labor Day Grill Recipes

Grilled Lemon Herb Chicken

Ingredients:
• 4 boneless, skinless chicken breasts
• 1/4 cup olive oil
• 1/4 cup lemon juice
• 2 cloves garlic, minced
• 1 tbsp fresh rosemary, chopped
• 1 tbsp fresh thyme, chopped
• Salt and pepper to taste

Instructions:
1. In a bowl, mix olive oil, lemon juice, garlic, rosemary, thyme, salt, and pepper.

2. Marinate the chicken breasts in the mixture for at least 30 minutes.

3. Preheat your grill to medium-high heat.

4. Grill the chicken for 6-7 minutes on each side, or until fully cooked.

5. Let the chicken rest for a few minutes before serving.

BBQ Ribs

Ingredients:
• 2 racks of baby back ribs
• 1 cup BBQ sauce
• 1/4 cup apple cider vinegar
• 2 tbsp brown sugar
• 1 tbsp paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• Salt and pepper to taste

Instructions:
1. Preheat your grill to low heat.

2. Combine apple cider vinegar, brown sugar, paprika, garlic powder, onion powder, salt, and pepper to make a rub.

3. Rub the mixture all over the ribs.

4. Place the ribs on the grill and cook for 2-3 hours, turning occasionally and basting with BBQ sauce in the last 30 minutes.

5. Remove from the grill, let them rest, and serve.

Grilled Veggie Skewers

Ingredients:
• 2 bell peppers, chopped
• 1 red onion, chopped
• 1 zucchini, sliced
• 1 yellow squash, sliced
• 1 cup cherry tomatoes
• 1/4 cup olive oil
• 2 tbsp balsamic vinegar
• Salt and pepper to taste

Instructions:
1. Preheat your grill to medium heat.

2. In a bowl, mix olive oil, balsamic vinegar, salt, and pepper.

3. Thread the vegetables onto skewers.

4. Brush the veggie skewers with the olive oil mixture.

5. Grill for 10-12 minutes, turning occasionally, until vegetables are tender.

Fire Pit S'mores

No Labor Day celebration is complete without a classic dessert around the fire pit. S'mores are a timeless treat that everyone loves.

Ingredients:
• Graham crackers
• Marshmallows
• Chocolate bars

Instructions:
1. Place a marshmallow on a long skewer or stick.

2. Roast the marshmallow over the fire pit until golden brown.

3. Sandwich the roasted marshmallow and a piece of chocolate between two graham crackers.

4. Let the chocolate melt for a moment before enjoying your gooey, delicious s'more.

With these recipes and a well-equipped outdoor kitchen and grill, your Labor Day celebration is sure to be a hit. If you are looking for a quality kitchen or grill, Cambridge Pavers has a variety for you to choose from. So enjoy the end of summer with good food, great company, and unforgettable memories around the grill and fire pit. Happy grilling!